February 11, 2023
Admin
8 mins.
Lifestyle
Recipe of Mug Cake Recipe for Mug Cake Recipe of Mug Cake in Microwave
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Recipe of Mug Cake – How to Make Mug Cake at Home
Mug Cake may at first sound rather a strange name for a cake, however, what better name can you think for a cake that is made in a mug? Yes, Mug Cake takes its name from its preparatory method – of preparing this dessert in a mug. Unlike most other desserts, cake or Mug Cake for that matter – can be taken on any occasion, providing satiety to the stomach & calmness to the mind.
Recipe for Mug Cake can be easily prepared at home without any problem, at a very short interval. Of the many varieties of cakes, Mug Cake is special in the sense that it can’t be prepared without a mug. Although many people use eggs in the Recipe of Mug Cake, considering the large population of vegetarians in India, here we have described the Recipe of Mug Cake without egg.
Again, the Recipe of Mug cake can be of different varieties. Some of the different Recipe for Mug Cake that is prepared are – Recipe of Mug Cake of the dark chocolate variety, Recipe for Mug Cake Vanilla variety, Recipe of Mug Cake with Peanut butter chocolate & Recipe for Mug Cake – Salted Caramel Apple Spice variety, etc.
Here the Recipe of Mug Cake that we will be describing is Dark Chocolate Mug Cake, which is perhaps the most popular and tasty among the different varieties available. The ingredients needed are also easily available in your neighborhood market. However, the most important part of Recipe for Mug Cake is to use a Mug, that would safely endure the temperature of the micro–oven/ baking oven.
Final Dish prepared by using Recipe of Mug Cake.
For all those who want to know how to make Mug Cake at home, it would be important to mention that there are other methods also available to prepare this dish than the Recipe of Mug Cake in Microwave, described by most chefs. Perhaps the 2nd most common method used in preparing this dish is in a normal baking oven. Here, we have described the Recipe of Mug Cake which can be used for preparing the dessert, either in a normal baking oven or in a micro – oven.
Recipe of Mug Cake
Ingredients Used in Recipe for Mug Cake
A) Dry Ingredients Used in Recipe of Mug Cake
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White Flour – 3 tablespoons
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Powdered Sugar – 3 tablespoons
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Unsweetened Cocoa Powder – 3 tablespoons
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Baking Powder – ½ teaspoon
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Baking Soda – A small pinch
Dry Ingredients Used in Recipe of Mug Cake
B) Wet Ingredients Used in Recipe of Mug Cake
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Edible vegetable oil or liquid Butter (Salted) – 2 tablespoons
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Condensed Milk/Thick concentrated milk – 3 tablespoons
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Milk – 3 tablespoons
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Vanilla Essence – 3 to 4 drops
Wet Ingredients Used in Recipe of Mug Cake.
C) Garnishing used in Recipe for Mug Cake
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Chocolate Wafer Chips – 3 tablespoons
Chocolate chips for garnishing used in Recipe for Mug Cake.
How to Make Mug Cake at Home
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Take a dry ceramic coffee mug. Grease its inner aspect with oil or butter and keep it aside. Now in a separate bowl, take all the ingredients mentioned above under the heading of Dry Ingredients used in Recipe of Mug Cake & mix them properly and sieve the mixture, so that any large lump is not used for the Recipe of Mug Cake preparation. Keep the sieved mixture aside.
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Take another bowl and put all the ingredients mentioned above under the heading of Wet ingredients used in the Recipe of Mug Cake and beat them nicely, so that it becomes a nice smooth wet mixture.
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Next transfer slowly the whole wet mixture preparation to the bowl containing dry ingredients mixture and constantly beat (whisk) the mixture and ultimately prepare a smooth homogenous batter.
Consistency of the batter in Recipe of Mug Cake without egg.
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Transfer half portion of this batter into the coffee mug and spread half parts of chocolate chips (mentioned above under ingredients used for Garnishing in Recipe for Mug Cake) on top of this batter, for a crunchy chocolaty effect. Then again pour the leftover portion of the batter over this.
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Transfer this mug, into a micro–oven high for 2 minutes. Those who don’t have a micro – oven, can put the mug in a preheated baking oven (180 degrees centigrade for 25 minutes).
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After the mentioned period take out the mug from the micro oven or the baking oven.
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Allow the preparation to cool for 4 to 5 minutes at room temperature.
Final Dish prepared by using Recipe for Mug Cake.
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Now spread the remaining portion of chocolate chips on top of it for garnishing purposes.
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This brings us to the end of Recipe of Mug Cake, as the dish is now ready for serving. The spongy, moist and very tasty mug cake can now be enjoyed by friends and family members.
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